This store requires javascript to be enabled for some features to work correctly.
Grass fed, free range lamb. Cutlets on the bone from the rib section or rack of lamb. Approximately five pieces per unit. A premium, tender lamb cut and a bestseller.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
Butcher to You news, discountcodes and promotions delivered to your inbox