Free Range

Free Range Streaky Bacon Rashers

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Made by Pacdon Park in Victoria from Australian free range pork. Streaky bacon rashers made from the belly of the pork which has been dry cured using English herbs in a traditional way. Preservative free, gluten free and free from artificial colours and flavours.

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This product is packaged in a cryovac bag. It must be cooked prior to consumption.
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